Greetings!
To all the New, Rediscovered and Experienced Chefs. Meals with Family and Friends fill our tummies with nourishment and our hearts with wonderful memories. Read on to learn about Tina’s new feature – Recipes from Readers’ Kitchens. I invite you to:
1
Send a recipe (including ingredients and how to prepare instructions).
2
Include a photo of the completed dish (if possible). And/or add a photo or two or three of someone eating it (I love those!) or the special person(s) who taught you the recipe (I love, love those too!). Whatever photos you think should be included are welcome!
3
When you email me the recipe, please include your physical mailing address. I have a special gift to send to you as a Thank You!
